One protein. Endless menu possibilities.

Crumblz is a versatile plant-based protein made for busy foodservice kitchens that want to serve nourishing, protein-rich meals without adding complexity. With a mild, adaptable flavour and satisfying texture, Crumblz can be seasoned and used across your menu—making it easy to turn the same bulk ingredient into completely different meals week after week.

Use Crumblz in chilis, grain bowls, protein rice, gluten-free lasagna, minestrone, shepherd’s pie, sloppy joes, tacos, burrito bowls, curries, stir-fries, pasta sauces, bolognese, casseroles, soups and more. Serve it on its own as the protein or blend it with vegetables, beans, rice or other proteins to stretch recipes and add plant-based nutrition.

Designed with institutional and high-volume kitchens in mind, Crumblz gives chefs a flexible base they can adapt to familiar, approachable recipes while accommodating a wide range of dietary needs.

Foodservice Benefits

• Versatile across dozens of recipes and cuisines
• Excellent for batch cooking and high-volume meal programs
• Plant-based protein
• Certified Vegan
• Non-GMO Project Verified
• Gluten-free
• Soy-free
• Allergen-friendly
• Easy to season and customize for different menus
• Ideal for schools, universities, healthcare, cafeterias and institutional foodservice

From shepherd’s pie on Monday to taco bowls on Tuesday and minestrone on Wednesday, one box of Crumblz can become an entirely different meal every day.